HOW TO MAKE A MOSCOW MULE COCKTAIL
Ingredients:
- 50 ml Plain Vodka
- 150 ml Premium Ginger Beer
- 15 ml Fresh Lime Juice
- 2 Dashes Angostura Bitters
- Ice cubes
- Copper Mug (optional)
- Lime wedge and mint sprig (optional)
Instructions:
1. Prepare Your Copper Mug:
- Fill a copper mug with ice cubes. The copper mug helps keep the drink exceptionally cold.
2. Add the Vodka
- Pour the vodka over the ice in the copper mug.
- Squeeze the juice from either half a lime (or 15 ml if using bottled juice) into the mug. Adjust the amount to your taste preference.
4. Top With Ginger Beer & Add the Angostura Bitters:
- Pour the ginger beer over the vodka and lime juice in the mug. Choose a good quality ginger beer for an extra kick.
- Add 2 dashes of Angostura Bitters to the mix.
- Gently stir the ingredients in the mug to mix the flavours.
- Garnish with a lime wedge on the rim of the mug. Optionally, add a mint sprig to the drink for a fresh taste.
- Your Moscow Mule is now ready to be enjoyed! Sip this zesty and effervescent cocktail through the copper mug for the full experience.
Cheers!
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